Yucheng Zeyu Machinery Co., Ltd

This is a 7bbl brewery system for USA market, with two vessels  brew house  unit, the boiling kettle is with gas fire heating, 5X7BBL conical fermenters. Our main products is brewery equipment, which includes  Home Brewery Unit , Brew House, Brewing Support Equipment etc. Our company not only has years of production experience, but also has excellent ability of design and innovation. If you need the  Filtration Unit , Vane Type Diatomite Filter etc. Welcome to contact us. More information please view here  

Now we are producing different capacity fermenters and brite tank in our workroom. Such as  100HL fermenter , 2000L fermenter, 15bbl brite tank, 90bbl brite tank and 120bbl fermenters etc. All the tanks inside will be passivated to prevent rusting. We not only provide high quality fermenters,  Home Brewery Unit , Vane Type Diatomite Filter etc, but also provide the best price and professional pre-sale and after-sales service. Welcome to contact us to know more! More information please view here  

ZYBREW always focus on making good quality of  Brew house , Brewery equipment etc. We can take care of the brewery & distillery & winery project with different capacity and requirement. This is 500L three vessels brew house with steam heating for our Canada clients. We are very grateful to our customers for their support and approval of our products. We will not disappoint our customers. If you also need  100L Home Brewing ,  Brewing Support Equipment  etc. Welcome to contact us.

Brew house : Based on different configuration, the brew house configuration is different. Generally divided into: two vessels, three vessels, four vessels and five vessels (with adjust cooler). Heating method can be: electric, steam or gas fired etc. Control level being confirmed as different capacity. Fermenters : All fermenter tanks being fabricated as sus 304 stainless steel, double layered, with inside layer, outer cooling jacket, polyurethane insulation and outer cladding. Beer/yeast outlet port, CIP spray ball. As customers requirement. We can add carbonation device etc. If you have interest in our products, welcome to contact us.

About wine, there are many kinds of raw materials, the material may be sorghum, corn, rice and others. Sorghum liquor has mellow aroma, corn liquor taste is sweet, rice wine has cool and mild flavor, pure and clean; Wine brewed by barley, wheat, rye, oats is fragrant and spicy and sweet, each taste just right. A variety of food brewed wine whose style is certainly better than a single grain. Food has very rich starch, they are generally accounted for 60-70% of the food ingredients, starch transformed into fermentable sugars through  beer brewing equipment , then converted to ethanol, so the higher the starch content of the food, the higher the rate of the wine. More information please view  here .

In hot summer, beer is a refreshing essential drinks. August 14, the reporter visited and found that people often go to summer barbecue restaurant due to they introduced the "home-brewed beer" ,  brewed beer equipment  consists of large and small storage tank. Some barbecue staff briefed reporters, brewed beer raw materials are mainly purchased from overseas, mainly are malt and hops, the production cycle is generally two weeks. A brewed beer equipment is generally about several hundred thousand dollars. During the interview, several staff members said the beer is drink when brewed, the production process does not use any chemical additives, taste is more fresh than bottled beer, many diners are very fond of this home-brewed beer. How to brew beer? There are the process, after crushing the malt, placed malt into the mash kettle saccharification, then filtered, cooling and fermentation, after completion of the fermentation, temperature was lowered, filled with carbon dioxid

In order to ensure the purity of beer, we should do some treatment with water before brewing beer. Beer brewing water can be sterilized using ozone sterilization. At room temperature, ozone (O3) is a gas with a characteristic odor, has strong oxidation capacity, nascent oxygen (O) can oxidize organic matter in water, destroy microbial protoplasm to kill microorganisms, but also to destroy microbial spores and viruses. This approach has many advantages, bactericidal effect is significant, remove the water color, turbidity and odor, and no other substance. But it has some shortcoming, such as the cost of purchase of equipment is higher, prone to corrosion problems. So we should pay attention to the amount of ozone and sterilization time. For the  brewing equipment , we can offer  keg washing machine . More information please view  here .

After more than ten years of development, China  micro beer brewing equipment  are upgraded faster and faster, and gradually bring a new wind of the beer industry, rich the domestic beer culture, China still constantly explore new issues and policies on technology, equipment, management, marketing, to truly meet the various personalized needs of modern consumers. In international markets, some countries beer brewing equipment level is relatively backward, brewing scale is not large, technology is not high, the device basically rely on imports, this provides a strong growth market for  beer equipment manufacturer . In opening up this part of the international market, the price advantage will be more large. Throughout the world market, micro beer brewing equipment demand is increasing, related services market capacity is improving. With the constantly update of  new technology, new products, new materials of packaging equipment business, related services capacity is rising, Our micr

For the brewery industry, many professional brewers have very higher requirement on welding, especially the piping welding. Because once it is not well welded, the potential contamination problem will be very series. Here we made some pictures for the piping inside welding, using a endoscopy.  If you are interested in our equipments, or want to know more about production skill, this helps you.  If you are professional enough, you will know more about this.  More information please view  here .

The works for the Uiltje craft beer 30hl brewery project in our workshop is finished. Everything is filled in the containers and leaving China now.  The next step is our engineer fly to Haarlem Holland for the installation. If you are willing to have a look there, just feel free to contact and we meet in Holland, for some beer as well.  Cheers  More information please view  here .

Here is the new developed piping line for fermentation section. All pipes are connected with trip clamp. The only work during installation is piping connection, no welding necessary any more. This lowers the time and labor cost very much. You can imagine the work like a idiot working.  More information please view  here .

Finally we make the “BT1000” finished, and are ready for shipment to Spain. This is very compact unit, cost less and more flexible for brewing. Anybody who is interested, pls refer to the contact way below: Names: Daniel Michel E-mail:  danielmichel77@yahoo.de   Tel: 041763225423 Remember we still have other model/capacity like: BT100, BT200, BT300, BT600 etc. Also single layer fermentation tanks can be configured, you choose if you want this with or without cooling jacket. More information please view  here .

We had a nice meeting with the guys from Brau support in Germany. This meeting was very helpful, we make the detailed requirment of several projects clear, also we talk more about how to make every project better and how to improve the production skill. We are appreciated for their kind help with our development. More information please view  here .

Cleaning and sterilization of  beer brewing equipment  is the most critical technical measures to improve the quality of spilled beer. Therefore, in the beer production process, in addition to taking the right production technology, the device must be cleaned properly and timely and disinfected regularly. Beer production process come into contact with major equipment, including saccharification pot, pasting pot, boiling pot, wort transition machine or filter tank,  ferment tanks , wort coolers, beer transition machine, beer pipelines, filling machines, and various pipe fittings used in production and so on. Cleaning is to remove the dirt on the tank, piping and equipment surfaces. If sterilization is not thorough, dirt remained in the inner wall of the device and microorganisms would weaken the role of fungicides. Yeast and protein impurities, hops and hop resin compound will be deposited on the inner wall of the device due to static and other factors, which makes equipment surf