How Craft Breweries Work?
Craft breweries are small or medium, independent breweries that produce a wide variety of beers using traditional brewing techniques. These breweries are known for their unique and innovative flavors, and they often use locally-sourced ingredients and creative brewing methods to produce their beers. The process of brewing beer at a craft brewery typically begins with the selection of ingredients. This typically includes malt, hops, yeast, and water, and the specific types of each ingredient will depend on the specific style of beer being brewed. Once the ingredients have been selected, the brewing process begins with the mashing of the malt. This involves grinding the malt into a fine powder and mixing it with hot water to create a thick, sugary liquid called wort. The wort is then transferred to a boil kettle, where it is heated to boiling and the hops are added. The hops add flavor, aroma, and bitterness to the beer, and they are typically added at different stages of the boiling